Kochore Highland Coffee - From Bean to Cup

Latest News

Stay updated with the latest from Kochore Highland Coffee - from harvest updates to brewing tips

December 15, 2024

New Harvest Season Begins

Discover the exceptional quality of our latest highland harvest from Yirgachefe. This season brings unique flavor profiles that coffee enthusiasts will love.

December 10, 2024

Perfect Brewing Guide

Learn the art of brewing the perfect cup with our expert tips and techniques. From water temperature to grind size, master every detail.

December 5, 2024

Supporting Farmers

Our commitment to sustainable farming practices and supporting local communities continues to grow stronger each year.

December 15, 2024

The Art of Light Roasting: Unlocking Yirgacheffe’s Brightness

Light roasting is not just a technique; it’s a philosophy of restraint that allows these inherent qualities to shine.

June 10, 2025

The Balanced Brilliance of Medium Roast: Yirgacheffe’s Versatile Heart

The Balanced Brilliance of Medium Roast: Yirgacheffe’s Versatile HeartAt Kochore Highland Coffee, we celebrate the spectrum of roasting—each level a different lens to experience Yirgacheffe’s magic. While our light roasts sing with floral high notes, our medium roast is the harmonious middle ground: a symphony of brightness and body, designed for those who crave complexity without compromise.Here’s why medium roasting is a cornerstone of our craft—and how it honors the spirit of Kochore’s terroir while embracing global palates.

September 5, 2025

Dark Roast Reimagined: When Yirgacheffe Dares to Go Bold

At Kochore Highland Coffee, we built our reputation on light and medium roasts—celebrating Yirgacheffe’s delicate florals and bright acidity.

December 15, 2024

Ethiopia’s Coffee Mosaic: A Guide to the World’s Most Diverse Beans

At Kochore Highland Coffee, we specialize in Yirgacheffe’s finest, but Ethiopia’s coffee story is far bigger than one region.

December 10, 2024

More Than a Drink: The Profound Importance of Coffee in Our World

Every morning, 2.25 billion cups of coffee are consumed worldwide. But behind that daily ritual lies a global force — one that shapes economies, cultures, relationships, and even history.